Today's Flavor with Chef Nikki Shaw

10 cups water 8 chicken pieces (thighs & breasts) 8 cups canned chicken broth 4 tablespoons butter ¼ cup fresh parsley, chopped 1 cup onion, finely chopped 1 cup celery, finely chopped ½ cup carrots, diced 1 bay leaf 1 teaspoon dried thyme 1 teaspoon dried basil ½ teaspoon...
1 3-ounce box lemon gelatin mix 1 cup boiling water ¾ cup canola oil 4 eggs, beaten 1 teaspoon vanilla 1 tablespoon fresh lemon juice 1 box Lemon Cake Mix LEMON GLAZE: 2 cups powdered sugar 3 tablespoons fresh lemon juice ½ teaspoon vanilla 1. Preheat oven to 350 degrees. In a...
1 tablespoon olive oil 1/2 pound small uncooked shrimp, peeled 4 tablespoons butter 1 cup onion, finely chopped 1/2 cup celery, finely chopped 1/2 cup carrots, small dice 1/2 cup potatoes, small dice 1 teaspoon garlic, crushed 1/3 cup flour 2 cups chicken broth, warm 2 cups half...
8 chicken thighs or breasts 2 tablespoons olive oil 1 tablespoon fresh rosemary leaves, chopped 1 tablespoon fresh thyme leaves, chopped 1 tablespoon fresh sage leaves, chopped seasoned salt, to taste pepper, to taste 1. Preheat oven to 400 degrees. Line a large baking pan with...
1 cup sugar ½ cup brown sugar 2 eggs 1 cup salted butter, softened 2 teaspoons vanilla 2¾ cups flour ½ teaspoon baking soda ½ teaspoon salt TOPPING ½ cup sugar 2 tablespoons cinnamon Preheat oven to 300 degrees. In a large bowl with an electric mixer, blend together sugar, brown...
1 pound ground beef ½ cup onion, chopped 1 teaspoon garlic, crushed 2 teaspoons chili powder 1 teaspoon cumin taco sauce, to taste sea salt, to taste 1 cup lettuce, shredded 1 cup tomatoes, diced 1 cup cheese, shredded 12 taco shells 1. In a large skillet brown ground beef with...
3 cups Half & Half 2 teaspoons garlic, crushed pinch of nutmeg, optional sea salt, to taste white pepper, to taste 3 pounds Russet potatoes, thinly sliced 2 cups Gruyere or Parmesan cheese, grated Preheat oven to 350 degrees. In a medium saucepan combine Half & Half,...
3 pounds mussels, cleaned 2 tablespoons olive oil 2 tablespoons butter 1 tablespoon garlic, crushed 1 cup onion, diced small 1 cup white wine 1 cup seafood or chicken stock 2 tablespoons fish sauce 2 tablespoons sugar 1 cup fresh cilantro, chopped sea salt, to taste cayenne...
12 beef short ribs ½ cup safflower oil, divided sea salt, to taste pepper, to taste 1 cup flour 1 cup onion, chopped 1 cup celery, chopped 1 tablespoon garlic, crushed 2 cups beef stock 1 cup red wine 1 cup BBQ sauce 1. Preheat oven to 325 degrees. Dry the short ribs with paper...